Soulstice Treasures
Private Dining
Enjoy your meals, on your terms.
Take back your free time and focus on the more important things in life. We are here to offer you an alternative culinary experience catered specially to your schedule and your needs. From meal prep and nightly dinners, to dinner parties and soirees; Soulstice Treasures will help lighten your load so you can get back to what really matters.
Meet The Owner:
Chef Soulstice Williams
My journey started in high school where I competed in national culinary competitions. That’s all it took for my love of food to flourish. While attending one of the country’s top culinary institutes Johnson & Wales in Miami, Florida I was able to work at and open some of the finest restaurants in the area including the Michelin awarded Four seasons Each experience brought me incredible knowledge and expertise. Though it wasn’t until I moved home to help take care of my grandmother that I realized the key ingredient is personal connection; the ability to change the course of someone’s day with an amazing meal accompanied by good conversation. While working in an exposed chocolate lab for the past year, I have realized the importance of connecting with guests: answering their questions, letting them see each detail and even taking part in the process. Being able to help make memories for others on a more personal level planted the seed that eventually grew into Soulstice Treasures. So please, give me the opportunity to let me lighten your load so you can make some memories!
A.S. Culinary Arts, Johnson & Wales University
2020
Chef de Partie
2019 – 2022
Lead Cook
2022-2023
Chocolatier
2024-2025
Our December Herb of the Month:
Dandelion Flower & Stem
Last month we focused on the roots; this month we are venturing into the stem and the flower of the dandelion. For centuries this plant has been used by many people to treat or ease ailments, today we’re going to look at just a few more ways we can use the whole plant!
Now as I said before, the root can be made into a tea for a variety of reasons for internal use as well as concentrated tinctures remedies. What’s even better is that the stem and flowers also hold amazing properties. The stems milky sap can be extracted and used as a digestive aid to stimulate your appetite or just to get things moving by helping the production of gastric juices. This stem sap can also help detoxify liver. Another way this stem sap is useful is as a skin treatment. Due to the antimicrobial and antiviral properties, it can help smooth out your skin and help rebuild your skin strength. When it comes to the flower, it holds vitamins A and C which can be crucial for maintaining your health and energy this time of year.
This beautiful flower that society has deemed to be a “weed” can help in so many ways and has helped provide relief for those who have practiced with it. Whether you need the root, stem, flower, or the whole thing, the dandelion plant offers a variety of options that will work in harmony with your body and promote the strength of your body and systems. As always, make sure to do your own research before using this incredible flower!
HOW TO USE
Separate all parts of your dandelion. For the flower, rinse and steep just like tea. To extract the milky sap, take your stem and bruise it carefully. If you are using it as a topical treatment, scrape all the sap you can as if it were a vanilla bean. If you’re using it as a digestive aid or detoxifier, simply steep the stems in warm water and enjoy.
A Private Dining Experience
Holistic Approach
Chef Soulstice’s knowledge of herbs and remedies can bring balance to your busy life or give you the boost you need to go the extra mile.
Intimate Service
Enjoy world class meals in the privacy of your own home. Sit back, relax and take time for yourself. You deserve it.
Convenience To Fit Your Needs
Whether you need a gluten free date night or meal prep packed with protein, Chef Soulstice has got you covered.
Book us Today
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